TRUFFLE MENU
Freshly and lovingly handmade in microbatches with raw, vegan, organic, nonGMO ingredients and low-glycemic, non-artificial sweeteners. Free of gluten, dairy, soy, peanuts, and anything artificial.
New Father’s Day Truffles
Clutch
Strawberry, Passionfruit & Ají Panca Chili
raw cacao beans*, strawberries*, coconut sugar*, raw blue agave*, passionfruit*, ají panca chili pepper, vanilla bean*
Poppa Bear
Organic heirloom popcorn “nougat”
raw cacao beans*, popcorn*, coconut sugar*, raw blue agave*, extra virgin olive oil from Umbia, Italy, fleur de sel
Bronte Green
Bronte Pistachios in White Chocolate with Puffed Amaranth Crunch
raw cacao beans*, pistachios from Bronte, Sicily, coconut sugar*, cashews*, coconut*, agave*, puffed amaranth*, pink crystal salt*, vanilla bean*, spirulina*
Stradivarius
A taste of the finest violin ever made - of maple and spruce.
raw cacao beans*, coconut sugar*, Vermont maple syrup*, Black spruce essential oil*
Bakon Mylk
Vegan Coconut Bacon in Mylk Chocolate
raw cacao beans*, raw cashews*, coconut sugar*, plant-based “bacon” bits (coconut*, coconut aminos*, maple syrup*, sunflower oil*, natural liquid smoke, smoked paprika*, black pepper*, smoked salt, garlic granules*, onion granules*)
Watermelon
Japanese Watermelon - pure and unadulterated
raw cacao beans*, raw blue agave*, raw cashews*, coconut*, coconut sugar*, pure Japanese watermelon, virgin coconut oil*
Hickory Pecan Caramel
In-House Hickory-Smoked Pecans in our Signature Salted Caramel
raw cacao beans*, medjool dates*, pecans* (smoked in house with hickory chips!), raw cashews*, raw blue agave*, coconut*, coconut sugar*, lucuma*, maca*, Balinese pyramid salt, vanilla bean*
Cinnamon Raisin Bread
raw cacao beans*, raw cashews*, coconut sugar*, black currants*, lucuma*, cinnamon*, vanilla bean*
Piña Colada
Pineapple-Coconut with Zacapa Centenario Rum*
raw cacao beans*, virgin coconut*, coconut sugar*, raw blue agave*, pineapple*, Zacapa Centenario Rum, turmeric*, matcha*
Angels' Feather
To honor those of us missing our Father (figure). With valerian to calm the nerves, hawthorne to strengthen the heart, lion’s mane to cherish the memories, and a subtle blend of essential oils to taste like what I’d imagine the wind off an Angel’s wing feather would smell like.
raw cacao beans*, coconut sugar*, raw cashews*, raw blue agave*, valerian*, hawthorne*, lion’s mane mushroom*, vanilla bean*, blue magik spirulina, very subtle essential oil blend (black spruce, cinnamon, blue tansy, frankincense, geranium, copaiba, lime, Cedarwood, ocotea, lavender)
Lagavulin
Our Signature Dark Velvet Ganache with Lagavulin 16 Year Single Malt*
raw cacao beans*, coconut sugar*, raw blue agave*, virgin coconut oil*, Lagavulin 16 year single malt
Montezuma's Secret
15 centuries after the reign of Montezuma, we continue to be blessed and inspired by Quetzalcoatl, God of Wisdom, by his gift of cacao. Gnosis brings you this piquant truffle - shaped like a coin, honoring Aztec’s use of cacao beans as currency, and made with the original Aztec ingredients to warm and energize all who partake.
raw cacao beans*, raw blue agave*, virgin coconut oil*, coconut sugar*, cinnamon*, purple corn*, purple maca*, achiote*, chili*, chipotle*, vanilla bean*
*please don’t hesitate to let us know if you would prefer a virgin version!
Find the above flavors in these Art of Living Truffle Collections:
Keep Scrolling for More Flavors!
Afternoon Tea Collection
Moroccan Mint
Moroccan mint tea, known as atay, is a staple of daily life - a sign of welcome, prepared and shared throughout the day. Traditionally, Chinese gunpowder green tea is steeped with fresh mint and sweetened, then poured from height to create its characteristic foam. Here, Gunpowder green tea and peppermint are infused into a dark chocolate ganache, where the tea’s subtle smokiness meets the mint’s clean, cooling lift.
raw cacao beans*, raw blue agave*, virgin coconut*, gunpowder green tea*, peppermint leaves*, peppermint essential oil*
Vanilla Rooibos
Unlike traditional teas, which come from the Camellia sinensis plant, Rooibos is derived from the Aspalathus linearis shrub, giving it its distinctive character and natural lack of caffeine. Sharing a pot of this “red bush” tea - served plain or with milk and sugar - with family and friends is an important common social practice. We’ve translated rooibos into chocolate form! The infusion’s sun-warmed character - strongly honeyed, softly earthy - is carried into a creamy date-sweetened center with subtle copper undertones, reminiscent of rooibos steeped with a splash of mylk. Madagascar vanilla deepens the experience, while a whisper of cinnamon glows softly in the background, adding just a whisper of warmth to round the cup.
raw cacao beans*, raw cashews*, dates*, coconut*, rooibos tea*, Ceylon cinnamon*, vanilla bean*
Oolong Kumquat
The Chinese tea ceremony, often practiced as gongfu cha (工夫茶), is the patient art of drawing out the leaf’s full character through time, temperature, and careful attention. Oolong, in particular, is prized for its range: floral and bright in one steeping, deep and honeyed in the next, revealing itself in layers rather than all at once. This truffle follows that unfolding. At its core is a dark chocolate ganache infused with oolong tea, rich and resonant, carrying the leaf’s natural complexity. Kumquat weaves through with a gentle citrus brightness - fragrant, slightly bitter, and alive on the palate. Beneath it all, a 6-year aged ginseng lends an earthy, quietly powerful depth, grounding the composition with a lingering warmth.
raw cacao beans*, raw blue agave*, virgin coconut oil*, coconut sugar*, kumquats*, oolong tea*, 6 year aged ginseng*
Kanematsu Matcha Strawberry
The Japanese tea ceremony, focused on preparing and serving matcha, is known as chanoyu (茶の湯) or sadō / chadō (茶道), meaning “The Way of Tea,” a practice in which evey detail carries meaning. The same guides our hands. At the center of this truffle, a smooth matcha crème made of JAS certified, first-flush ceremonial grade matcha from Kanematsu, Japan, introduces depth - green, grounding, and softly bittersweet Above it, a layer of bright strawberry jam ads its fragrant sweetness with a gentle tart edge. The two meet in contrast, each sharpening the other: fruit lifting the tea, tea steadying the fruit.
raw cacao beans*, raw cashews*, strawberries*, raw blue agave*, coconut sugar*, ceremonial grade matcha*, vanilla bean*
Magnolia Apricot Orange
At the heart of this gorgeous cameo truffle is a jam of sun-warmed apricot, deepened by the brightness of blood orange. The citrus opens gradually, adding an edge to the fruit. Magnolia is what shifts it into something more unexpected. One of the oldest flowering plants still with us, tracing back to the Cretaceous period, over 90 million years ago - long before bees. That lineage brings a certain depth - not perfumed or overpowering, it settles into the background and rounds everything out, taking the sharper notes of the orange and easing them into the warmth of the apricot. The result is layered - fruit-forward, lightly floral, and surprising.
raw cacao beans*, apricots*, medjool dates*, coconut sugar*, aronia berry*, blood orange essential oil*, magnolia essential oil**
Sakura Cherry Blossom
raw cacao beans*, raw cashews*, raw blue agave*, Rainier cherries*, coconut sugar*, virgin coconut oil*, sakura (cherry blossoms)**, vanilla bean*, turmeric*
CocoNest
raw cacao beans*, coconut sugar*, coconut flakes*, raw blue agave*, virgin coconut oil*, spirulina**
Signature Truffle Collection
Golden Crème
Our best-selling salted vanilla turmeric Golden Creme filling. Satisfies like peanut butter or cookie batter.
raw cacao beans*, raw cashews*, coconut sugar*, virgin coconut oil*, raw blue agave*, lucuma*, turmeric*, vanilla bean*, maca*, eleuthero*, fleur de sel, burdock*, gold leaf
Cherry Love
Kissed with our raw tart bing cherry vanilla jam and hugged by a layer of raw dark velvet chocolate ganache, this truffle looks you in the eye and reminds you that life is to be cherryshed.
raw cacao beans*, Bing cherries*, raw blue agave*, coconut oil*, vanilla bean*
Hazelnut di Piemonte
The hazelnut, an ancient symbol of luck and fertility, is one of the world’s most beloved pairings for chocolate.
raw cacao beans*, hazelnuts from Piemonte, Italy, raw cashews*, coconut sugar*, coconut*, vanilla bean*, pink Himalayan salt
Pistachio di Bronte
raw cacao beans*, pistachios from Bronte, Sicily, raw cashews*, coconut sugar*, coconut*, vanilla bean*, pink Himalayan salt
Cherry Cordial
Our rendition of a cherry cordial - infused with Tahitian vanilla bean. All the flavor you adore, but without the usual chemicals and colorants.
raw cacao beans*, Bing cherry*, raw blue agave*, coconut sugar*, vanilla bean*
Salted Caramel
We make our dulce de leche by combining salted caramel made of medjool dates with smooth raw cashew butter.
raw cacao beans*, medjool dates*, raw cashews*, raw blue agave*, coconut sugar*, coconut*, lucuma*, maca*, Balinese pyramid salt
Pistachio di Bronte
Bronte means “thunder” and it is the name of one of the Cyclops who forged Zeus’ lightnings at Mount Etna, But it is here, in Bronte, Sicily, that we source our pistachios. Pistachios from this area are called emeralds, or green gold. They are the very best in the world. Imitations are useless.
raw cacao beans*, pistachios di Bronte*, coconut sugar*, raw cashews*
Mylk Crème
Chocolate Girl traveled to France to work with amazing master François Pralus to make this - the world’s only Madagascar raw chocolate!
raw cacao beans*, raw cashews*, coconut sugar*, virgin coconut*, virgin coconut oil*, Pink himalayan salt, vanilla bean*
Raspberry Dark
Crimson raspberries in a delightful sweet-tart jam with a velvety dark chocolate ganache - profound inspiration, intense flavor, and unmatched delight!
raw cacao beans*, raw blue agave*, raspberries*, virgin coconut oil*, coconut sugar*
Passionfruit
This bright, tart, invigorating passionfruit creme is infused with vanilla bean and balanced with calming passionflower.
INGREDIENTS: raw cacao beans*, raw cashews*, raw blue agave*, virgin coconut oil*, coconut sugar*, passionfruit, passionflower*, turmeric*
“Mama said life is like a box of chocolates.”
Build your custom truffle box and get exactly what you wanna get!
Mix and match our seasonal and signature creations to create your perfect assortment - each a moment of perfect, lemonade-free, dependable, peaceful, delightful, nourishing pause.
Prefer a curated experience?
Select Chocolatier’s Choice. Simply tell us your preference in the notes: “Darkest.” “Sweeter and Fruity.” “Nutty, but no florals.” “Surprise me!” “Golden Creme and any herbal truffles.” “2 Montezuma and the rest dark and spicy, but no raspberry.” I will personally select and assemble your truffles for a balanced, thoughtful collection tailored to you!
Perhaps most importantly, with Gnosis you know that every truffle is:
• Freshly handcrafted with the finest raw cacao
• Raw, vegan, organic, virgin
• Low-glycemic sweetness
• Made with botanical precision and reverence
• Free of refined sugar, dairy, soy, gluten, peanuts, and anything artificial
• Made by a micro family business with love and integrity. THANK YOU!!!!
Click CUSTOMIZE to choose your flavors and select your desired ribbon color.
“Mama said life is like a box of chocolates.”
Build your custom truffle box and get exactly what you wanna get!
Mix and match our seasonal and signature creations to create your perfect assortment - each a moment of perfect, lemonade-free, dependable, peaceful, delightful, nourishing pause.
Prefer a curated experience?
Select Chocolatier’s Choice. Simply tell us your preference in the notes: “Darkest.” “Sweeter and Fruity.” “Nutty, but no florals.” “Surprise me!” “Golden Creme and any herbal truffles.” “2 Montezuma and the rest dark and spicy, but no raspberry.” I will personally select and assemble your truffles for a balanced, thoughtful collection tailored to you!
Perhaps most importantly, with Gnosis you know that every truffle is:
• Freshly handcrafted with the finest raw cacao
• Raw, vegan, organic, virgin
• Low-glycemic sweetness
• Made with botanical precision and reverence
• Free of refined sugar, dairy, soy, gluten, peanuts, and anything artificial
• Made by a micro family business with love and integrity. THANK YOU!!!!
Click CUSTOMIZE to choose your flavors and select your desired ribbon color.
Nestled in this textured sapphire blue jewelry box is an exquisite assortment of our best-selling Signature Collection truffles and limited edition truffles, decorated with a bronze compass wax seal, and includes a flavor map.
Read more about this collection here