TRUFFLE MENU
Freshly and lovingly handmade in microbatches with raw, vegan, organic, nonGMO ingredients and low-glycemic, non-artificial sweeteners. Free of gluten, dairy, soy, peanuts, and anything artificial.
New Father’s Day Truffles
Clutch
Strawberry, Ají panca chili, passionfruit, pink peppercorn
Poppa Bear
Organic heirloom popcorn “nougat”
Emerald Fairway
Pistachios from Bronte, Sicily in white chocolate shell
Stradivarius
Spruce + Maple
Tea Collection
Moroccan Mint
Moroccan mint tea, known as atay, is a staple of daily life - a sign of welcome, prepared and shared throughout the day. Traditionally, Chinese gunpowder green tea is steeped with fresh mint and sweetened, then poured from height to create its characteristic foam. Here, Gunpowder green tea and peppermint are infused into a dark chocolate ganache, where the tea’s subtle smokiness meets the mint’s clean, cooling lift.
Vanilla Rooibos
Unlike traditional teas, which come from the Camellia sinensis plant, Rooibos is derived from the Aspalathus linearis shrub, giving it its distinctive character and natural lack of caffeine. Sharing a pot of this “red bush” tea - served plain or with milk and sugar - with family and friends is an important common social practice. We’ve translated rooibos into chocolate form! The infusion’s sun-warmed character - strongly honeyed, softly earthy - is carried into a creamy date-sweetened center with subtle copper undertones, reminiscent of rooibos steeped with a splash of mylk. Madagascar vanilla deepens the experience, while a whisper of cinnamon glows softly in the background, adding just a whisper of warmth to round the cup.
Oolong Kumquat
The Chinese tea ceremony, often practiced as gongfu cha (工夫茶), is the patient art of drawing out the leaf’s full character through time, temperature, and careful attention. Oolong, in particular, is prized for its range: floral and bright in one steeping, deep and honeyed in the next, revealing itself in layers rather than all at once. This truffle follows that unfolding. At its core is a dark chocolate ganache infused with oolong tea, rich and resonant, carrying the leaf’s natural complexity. Kumquat weaves through with a gentle citrus brightness - fragrant, slightly bitter, and alive on the palate. Beneath it all, a 6-year aged ginseng lends an earthy, quietly powerful depth, grounding the composition with a lingering warmth.
Kanematsu Matcha Strawberry
The Japanese tea ceremony, focused on preparing and serving matcha, is known as chanoyu (茶の湯) or sadō / chadō (茶道), meaning “The Way of Tea,” a practice in which evey detail carries meaning. The same guides our hands. At the center of this truffle, a smooth matcha crème made of JAS certified, first-flush ceremonial grade matcha from Kanematsu, Japan, introduces depth - green, grounding, and softly bittersweet Above it, a layer of bright strawberry jam ads its fragrant sweetness with a gentle tart edge. The two meet in contrast, each sharpening the other: fruit lifting the tea, tea steadying the fruit.
Magnolia Apricot Orange
At the heart of this gorgeous cameo truffle is a jam of sun-warmed apricot, deepened by the brightness of blood orange. The citrus opens gradually, adding an edge to the fruit. Magnolia is what shifts it into something more unexpected. One of the oldest flowering plants still with us, tracing back to the Cretaceous period, over 90 million years ago - long before bees. That lineage brings a certain depth - not perfumed or overpowering, it settles into the background and rounds everything out, taking the sharper notes of the orange and easing them into the warmth of the apricot. The result is layered - fruit-forward, lightly floral, and surprising.
Sakura Cherry Blossom
Nestled in this textured sapphire blue jewelry box is an exquisite assortment of our best-selling Signature Collection truffles and limited edition Father’s Day truffles, decorated with a bronze compass wax seal, and includes a flavor map. Features some of my Dad’s favorite flavors - he was and always will be my True North!
FLAVORS INCLUDE: Piña Colada*, Pistachio Golf Ball (made with pistachios from Bronte, Italy), Cinnamon Raisin “Bread” (gluten-free, as is everything we make!), “Bacon” Mylk Creme (vegan, of course!), Black Cherry LOVE, Maharaj (mildly spiced curry), Smoked Salted Pecan Caramel, Lagavulin Dark*, Nocciola (hazelnuts from Piemonte, Italy), Passionfruit, Golden Crème, Raspberry Dark.
All truffles are raw, vegan, organic, and handmade in micro batches with no refined sugar, dairy, gluten, soy, peanuts, or GMO. *Let us know if you would prefer a virgin version of these two truffles!
Thirty six freshly handmade raw vegan organic truffles presented in an exquisite sapphire box with gold filligree. Decorated with a bronze compass wax seal, and includes a flavor map. Features some of my Dad’s favorite flavors - he was and always will be my True North! Please let us know if you would prefer a virgin version or would like any other substitutions. We are so happy to customize this collection for you!
FLAVORS INCLUDE: Piña Colada (let us know if you would like a virgin version), Poppa Bear (popcorn caramel), Pistachio Golf Ball Crunch (made with pistachios from Bronte, Italy), Stradivarius (maple, spruce), Clutch (aji pancha chili, strawberry, passionfruit, pink peppercorn), Cinnamon Raisin “Bread” (gluten-free, as is everything we make!), “Bacon” Mylk Creme (vegan, of course!), Black Cherry LOVE, Watermelon Juice, Maharaj (mildly spiced curry), Smoked Pecan Caramel, Lagavulin Dark, Montezuma (chile de Arbol, cinnamon), Better Than PB&J (hazelnut butter, baru nut crunch, tri-berry jam), Earl Grey, Moroccan Mint, Vanilla Rooibos, Nocciola (hazelnuts from Piemonte, Italy), Golden Crème, Raspberry Dark, Cherry Cordial (virgin), Madagascar Mylk, Salted Caramel, Forget Me Not Dark Velvet, Wing Whirr (the wind off an angel’s wing)
Shipping is included.
“Mama said life is like a box of chocolates.”
Build your custom truffle box and get exactly what you wanna get!
Mix and match our seasonal and signature creations to create your perfect assortment - each a moment of perfect, lemonade-free, dependable, peaceful, delightful, nourishing pause.
Prefer a curated experience?
Select Chocolatier’s Choice. Simply tell us your preference in the notes: “Darkest.” “Sweeter and Fruity.” “Nutty, but no florals.” “Surprise me!” “Golden Creme and any herbal truffles.” “2 Montezuma and the rest dark and spicy, but no raspberry.” I will personally select and assemble your truffles for a balanced, thoughtful collection tailored to you!
Perhaps most importantly, with Gnosis you know that every truffle is:
• Freshly handcrafted with the finest raw cacao
• Raw, vegan, organic, virgin
• Low-glycemic sweetness
• Made with botanical precision and reverence
• Free of refined sugar, dairy, soy, gluten, peanuts, and anything artificial
• Made by a micro family business with love and integrity. THANK YOU!!!!
Click CUSTOMIZE to choose your flavors and select your desired ribbon color.
“Mama said life is like a box of chocolates.”
Build your custom truffle box and get exactly what you wanna get!
Mix and match our seasonal and signature creations to create your perfect assortment - each a moment of perfect, lemonade-free, dependable, peaceful, delightful, nourishing pause.
Prefer a curated experience?
Select Chocolatier’s Choice. Simply tell us your preference in the notes: “Darkest.” “Sweeter and Fruity.” “Nutty, but no florals.” “Surprise me!” “Golden Creme and any herbal truffles.” “2 Montezuma and the rest dark and spicy, but no raspberry.” I will personally select and assemble your truffles for a balanced, thoughtful collection tailored to you!
Perhaps most importantly, with Gnosis you know that every truffle is:
• Freshly handcrafted with the finest raw cacao
• Raw, vegan, organic, virgin
• Low-glycemic sweetness
• Made with botanical precision and reverence
• Free of refined sugar, dairy, soy, gluten, peanuts, and anything artificial
• Made by a micro family business with love and integrity. THANK YOU!!!!
Click CUSTOMIZE to choose your flavors and select your desired ribbon color.